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Butter Cake (牛油蛋糕)
Butter cake is a timeless, dense-yet-tender cake defined by its rich, velvety crumb and golden buttery flavor. Made with generous amounts of butter, sugar, eggs, and flour, it serves as a versatile foundation for countless desserts
Flavor:- Mable
- Raisin Walnut
*Class Duration
1.5-2 Hours
Inquiry - Butter Cake 牛油蛋糕
